Produktinformationen "Go Direct® Temperature Probe - Teacher Pack"
Der neue Temperatursensor ist aufgrund des Messbereiches universell einsetzbar und zudem wasserdicht! Somit können Sie ihn auch problemlos ausserhalb der Laborräume einsetzen. Ideal für die gesamte Klasse. Anwendungsgebiete sind z.B.
Temperaturverläufe endothermer und exothermer Reaktionen
Aggregatzustände von Wasser
Energiegehalt von Lebensmitteln
Umweltbedingungen erheben
Absorption von Strahlungswärme messen
Spezifikationen
Temeraturbereich: -40 - +125°C
Auflösung: 0,07° C
Anschlussmöglichkeiten: Bluetooth 4.0 (drahtlos), USB (kabelgebunden)
This lab book contains experiments specifically chosen for teaching topics in agricultural science at the high school or college level.
Agricultural Science with Vernier contains a collection of 29 experiments that can be useful in teaching agricultural science at the high school or college level. Some experiments are designed to be done in the field, and some in the classroom or laboratory.
Topics include:
Fundamentals of Agricultural Science
Plant and Soil Science
Animal Science
Energy and Electricity
General Topics in Agricultural Science
The Investigating Chemistry through Inquiry lab book contains 25 inquiry-based chemistry investigations. The book is authored by two long-time chemistry teachers, Donald L. Volz and Ray Smola, who have enjoyed using the inquiry method in their own instruction.
Each experiment includes a preliminary activity, teacher information, sample researchable questions, and sample data for those researchable questions. If you are new to inquiry-based instruction, the extensive Instructor Sections that are included with each investigation will help guide you through the inquiry-based style of chemistry instruction.
Included with Investigating Chemistry through Inquiry
Electronic Version
25 inquiry-based, chemistry investigations
Access to up-to-date versions of the experiments
Essential teacher information for successful inquiry investigations
Suggested researchable questions, sample data, and graphs
A generous site license—buy one book and duplicate the labs for your class
Word-processing files of the student experiments, so you can edit the files to match your teaching preferences
Printed Lab Book
When you buy the printed lab book you receive all of the resources listed for the electronic version, plus a printed copy of the book.
Containing 40 experiments, Physical Science with Vernier is perfect for introductory physical science and integrated science classes.
Physical Science with Vernier contains 40 ready-to-use experiments for physical science (middle school through grade 10). Experiments are included for 9 Vernier physical science sensors in chemistry and physics. These experiments are perfect for introductory physical science and integrated science classes!
Die Go Direct Temperatursonde ist ein robuster, universeller Temperatursensor, den die Schüler:innen zur Überwachung der Temperatur verwenden können. Es verbindet sich drahtlos per Bluetooth® oder über USB mit Ihrer Plattform. Die robuste, allzweckige Go Direct Temperatur-Sonde gibt den Studierenden den Vorteil von go-anywhere, Work-anywhere-Konnektivität. Weil es auch wasserdicht ist, ist Go Direct Temperatur haltbarer als Sensoren, die einfach wasserdicht sind.
Im Gegensatz zu einem traditionellen Thermometer, Go Direct Temperatur ermöglicht es Studenten, Echtzeit-Temperatur-Messungen einer einzigen Instanz oder über einen Zeitraum von Zeit zu sammeln. Sein Temperaturbereich und seine drahtlose Fähigkeit machen Go Direct Temperatur der Go-to-Sensor für reale Anwendungen.
Die Go Direct Temperatursonde kann in einer Vielzahl von Experimenten verwendet werden:
Endotherme und exotherme Reaktionen durchführen.
Untersuchen Sie das Einfrieren und Schmelzen von Wasser.
Messen Sie den Energiegehalt von Lebensmitteln.
Untersuche die Absorption von Strahlungsenergie.
Überwachung der Umgebungsbedingungen.
Technische Daten:
Temperaturbereich: -40 bis 125 ° C
Behandlungstemperaturbereich: -10 bis 45 ° C
Auflösung: 0,01 ° C
Genauigkeit: ±0,25°C
Ansprechzeit (Zeit für 90% des Messwertes): 20 Sekunden (in Wasser, mit Rühren)
Anschlüsse:
Wireless: Bluetooth
Verdrahtet: USB
Inbegriffen:
Go Direkter Temperatursensor
Mikro-USB-Kabel
Schnellstartanleitung
Advanced Chemistry with Vernier has 35 advanced chemistry experiments designed for use with Vernier data-collection technology. There are four student alternative versions included for each experiment: computer, LabQuest, calculator, and a generic version that covers all platforms. Experiments are included for the Vernier Temperature Probe, pH Sensor, Conductivity Probe, Drop Counter, Colorimeter, Gas Pressure Sensor, Current Probe, ORP Sensor, and Radiation Monitor.
Starting with the 2013–2014 school year, the AP Chemistry Course Description recommended labs have been reduced from 22 to 16 and at least six of the 16 experiments should be an inquiry-based model of instruction. Advanced Chemistry with Vernier provides a variety of experiments for the additional 10 non-inquiry experiments.
Use it in addition to Vernier Chemistry Investigations for Use with AP Chemistry (APCHEM) for a comprehensive set of topics.
Chemistry with Vernier is the foundational chemistry book for high school and college courses.
Chemistry with Vernier has more than 36 experiments in thermochemistry, gas laws, acid-base reactions, equilibrium, electrochemistry, electrolytes, states of matter, and more. Experiments are included for the Gas Pressure Sensor, Temperature Probe, pH Sensor, Conductivity Probe, Colorimeter, and Voltage Probe.
If you teach Advanced Placement (AP), International Baccalaureate (IB), or college chemistry, you should also consider Advanced Chemistry with Vernier (CHEM-A) and Investigating Chemistry through Inquiry (CHEM-I).Table of ContentsExperimentSuggested Products1Endothermic and Exothermic ReactionsGo Direct® Temperature Probe2Freezing and Melting of WaterGo Direct® Temperature Probe3Another Look at Freezing TemperatureGo Direct® Temperature Probe (2)4Heat of Fusion for IceGo Direct® Temperature Probe5Find the Relationship: An Exercise in Graphing AnalysisNo probeware used6Boyle's Law: Pressure-Volume Relationship in GasesGo Direct® Gas Pressure Sensor7Pressure-Temperature Relationship in GasesGo Direct® Gas Pressure Sensor, Go Direct® Temperature Probe8Fractional DistillationGo Direct® Temperature Probe9Evaporation and Intermolecular AttractionsGo Direct® Temperature Probe (2)10Vapor Pressure of LiquidsGo Direct® Gas Pressure Sensor, Go Direct® Temperature Probe11Determining the Concentration of a Solution: Beer's LawGo Direct® Colorimeter12Effect of Temperature on Solubility of a SaltGo Direct® Temperature Probe13Properties of Solutions: Electrolytes and Non-ElectrolytesGo Direct® Conductivity Probe14Conductivity of Solutions: The Effect of ConcentrationGo Direct® Conductivity Probe15Using Freezing Point Depression to Find Molecular WeightGo Direct® Temperature Probe16Energy Content of FoodsGo Direct® Temperature Probe17Energy Content of FuelsGo Direct® Temperature Probe18Additivity of Heats of Reaction: Hess's LawGo Direct® Temperature Probe19Heat of Combustion: MagnesiumGo Direct® Temperature Probe20Chemical Equilibrium: Finding a Constant, KcGo Direct® Colorimeter21Household Acids and BasesGo Direct® pH Sensor22Acid RainGo Direct® pH Sensor23Titration Curves of Strong and Weak Acids and BasesGo Direct® pH Sensor24Acid-Base TitrationGo Direct® pH Sensor, Go Direct® Drop Counter, Precision Volume Dispenser25Titration of a Diprotic Acid: Identifying an UnknownGo Direct® pH Sensor, Go Direct® Drop Counter, Precision Volume Dispenser26Using Conductivity to Find an Equivalence PointGo Direct® Conductivity Probe, Go Direct® Drop Counter, Precision Volume Dispenser27Acid Dissociation Constant, KaGo Direct® pH Sensor28Establishing a Table of Reduction Potentials: Micro-Voltaic CellsGo Direct® Voltage Probe29Lead Storage BatteriesGo Direct® Voltage Probe30Rate Law Determination of the Crystal Violet ReactionGo Direct® Colorimeter31Time-Release Vitamin C TabletsGo Direct® pH Sensor32The Buffer in LemonadeGo Direct® pH Sensor33Determining the Free Chlorine Content of Swimming Pool WaterGo Direct® Colorimeter34Determining the Quantity of Iron in a Vitamin TabletGo Direct® Colorimeter35Determining the Phosphoric Acid Content in Soft DrinksGo Direct® pH Sensor36Microscale Acid-Base TitrationGo Direct® pH Sensor
Middle School Science mit Vernier wurde speziell für Schüler:innenr der 6. bis 8. Klasse geschrieben. Es enthält 38 Experimente in den Bereichen Erdkunde, Biologie und Physik, die zehn verschiedene Sensoren von Vernier nutzen. Ihre Schüler:innen werden diese gut geschriebenen und gut getesteten Wissenschaftsexperimente wirklich genießen!
This lab book provides Advanced Placement (AP) Chemistry students with 16 inquiry-based laboratory experiments aligned with the inquiry investigations published by The College Board. Each experiment guides students to investigate key principles of AP Chemistry using electronic sensors to collect important data.
This lab book also provides a comprehensive set of resources for the AP Chemistry teacher, including sample data, sample analysis and calculations, and helpful guides to preparing reagents and chemical solutions. In addition, a carefully chosen set of step-by-step instructions for operating probes and software is included to help students make the best use of available lab time, while retaining the spirit of an inquiry environment.
Students investigate various types of chemical reactions as they build a model to explain what goes on at the molecular level during a chemical reaction. Students investigate endothermic and exothermic reactions, precipitate formation, conservation of mass, and other reactions.
What's Included
Instructions for data collection with Vernier Graphical Analysis™,
Essential instructor information including teaching tips, suggested answers, and sample data and graphs
Word-processing files of the student experiments, so you can edit the files to match your teaching preferences
A generous site license—buy one e-book and duplicate the experiments for your class
Dieser Fühler hat ein 30 m langes Kabel. Er eignet sich für abgesetzte Messungen im Freien und Temperaturmessungen in verschiedenen Tiefen in Flüssen und Seen.
Bereich:-50 bis +150°C
12-bit Auflösung (LabQuest, LabQuest Mini, LabPro, Go!Link):0,07°C
10-bit Auflösung (CBL, CBL 2):0,3°C
Handbuch (Englisch)
Vernier EasyTemp ist preiswert und leicht zu verwenden! Verbinden Sie einfach EasyTemp mit dem MINI-USB-Port Ihres TI-84 Plus oder einem TI-Nspire. Die Applikation “Datenerfassung” startet automatisch. Dieser robuste Temperaturfühler aus rostfreiem Stahl ist speziell für Ausbildungszwecke konzipiert. Er deckt einen Temperaturbereich von –20°C bis 110°C ab.
Messbereich:–20 to 115°C
Maximaltemperatur ohne Schaden:150°C
Auflösung:0.07°C
Genauigkeit:±0.5°C
Reaktionszeit:4 s (bis 90% vom Vollmesswert in Wasser)
Handbuch (Englisch)
Dieser stabile und haltbare Temperaturfühler hat einen verschlossenen Schaft aus rostfreiem Stahl und eignet sich für organische Flüssigkeiten, Salzlösungen, Säuren und Basen.
Bereich:-40 bis 135°C
12-bit Auflösung (LabQuest, LabQuest Mini, LabPro, Go!Link, SensorDAQ):0,17°C (-40 bis 0°C)0,03°C (0 bis 40°C)0,1°C (40 bis 100°C)0,25°C (100 bis 135°C)
10-bit Auflösung (CBL, CBL 2, NXT Adapter):0,68°C (-40 bis 0°C)0,12°C (0 bis 40°C)0,4°C (40 bis 100°C)1,0°C (100 bis 135°C)
TMP-BTA-Handbuch
Mit der Ladestation können vier LabQuest 3 gleichzeitig aufgeladen werden!
Nach dem Experimentieren einfach die LabQuest 3 in die Ladestation stecken, das Aufladen und die Ladekontrolle der Akkus erfolgt automatisch. Kompatibel mit LabQuest 3, LabQuest 2, Labquest Stream und LabQuest.
(Ohne LabQuest 3)
CHF 369.00*
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